2009 Lewis Masons Cabernet Sauvignon
Smooth, ripe, rich and creamy, with bright pear, nectarine, guava, tangerine and honey notes, holding its focus on a long, lively finish that turns creamy. Drink now through 2005 . 1,100 cases made.
Three's a charm. Named after Dennis's third son, this is our 3rd bottling of Mason's Cabernet, with previous vintages from 2006 and his birth year 2003. Mason's newest wine is his biggest and best yet. Saturated kirsch-like black fruits mingle seamlessly with savory oak spices in this complex blend of Cabernet Sauvignon (92%), Cabernet Franc (4%), Merlot (2%) and Petit Verdot (2%) all sourced from the same vineyards as our Napa Valley Cabernet. Youthful flavors of berry, malt chocolate and plum turn slightly more serious with supple tannins.
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